Smokey Tails will offer weekend brunch, lunch and dinner at the 64-cover restaurant. Its BBQ flavours are perfect for non-traditional weekend brunches and if you want an added twist, head down on a Sunday where, weather permitting, Smokey Tails will host a BBQ brunch on its wooden decked sun terrace overlooking the leafy Hoxton Square.
Expect smokey flavours inspired by Midwestern cuisine, family recipes and
more, fused together to create a kind of ‘Midwest modern’ modern. Items
on the menu include Spicy Sofrito Smoked Pork with Pineapple Salsa and Smoked
halloumi with bitter leaves and burnt ketchup. There should be a large range of
great food and drink to choose from including sharing plates, sides, sumptuous desserts
and carefully fashioned cocktails.
|What||Smokey Tails, Hoxton|
|Where||Smokey Tails, 2-4 Hoxton Square, London, N1 6NU | MAP|
|Nearest tube||Old Street (underground)|
22 Apr 16 – 25 May 17, Monday to Friday 12pm-23pm, Saturday 10am-11pm, Sunday 11am-10pm
|Price||£6+ for plates|
|Website||Click here to go to Smokey Tails's website|