If the menu's anything like at their other locations, the braised carcofini is one to go for – it's a lentil-filled artichoke braised in rich tomato and red wine sauce served with gremolata (chopped lemon, garlic and parsley).
|What||The Gate restaurant, Marylebone|
|Where||The Gate, 22 - 24 Seymour Place, Marylebone, W1H 7NL | MAP|
|Nearest tube||Edgware Road (underground)|
01 Dec 16 – 01 Dec 20, 12:00 AM
|Website||Click here to read more|