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Food & Drink

Salvaged Supper, Notting Hill

On 01 Apr 16, From 19:30

Peardrop London presents Salvaged Supper, a three course supper club made from London's leftovers

By CW Contributor on 29/3/2016

Normal Menu Offerings at Tiny Leaf
Normal Menu Offerings at Tiny Leaf
Salvaged Supper, Notting Hill Salvaged Supper, Notting Hill Vinciane Jones
It's all about waste at the moment. From the French food revolution 'Les Vegetables Moches' the anti food waste movement has made its way into UK supermarkets now as well, so Tiny Leaf really couldn't have come at a better time.
An organic, zero waste, vegetarian restaurant, Tiny Leaf turns surplus organic fruits and vegetables from reputable organic suppliers.
Now Tiny Leaf are teaming up with Peardrop to launch a supperclub with a twist: giving their chefs 48 hours to hunt down and cook the most delicious surplus food they can find in London.
For £40 the team will be serving up three courses along with canapés, cocktails and plenty of dancing.
For the eco-conscious among you, is this is definitely one for the diary.

What Salvaged Supper, Notting Hill
Where Tiny Leaf, 209 Westbourne Park Road, Notting Hill, W11 1EA | MAP
Nearest tube Westbourne Park (underground)
When On 01 Apr 16, From 19:30
Price £40 for tickets
Website Click here to go to the Peardrop London website



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Notting Hill

Tiny Leaf

Eco-Friendly

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