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Eating Colour: Mexican chef Martha Ortiz's triumphant new restaurant channels the spirt of artist Frida Kahlo to London
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Food
Eric Chavot, a man among the most revered contemporary French chefs, is to open the hotly anticipated Bob Bob Cité at the 'Cheesegrater' January 2018.
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In the Know
Food
The most decadent snack in Soho? We're swooning over the fried mozzarella and nduja sandwich at chef/restaurateur Stevie Parle's new hand-made pasta restaurant