The Shed in Notting Hill prides itself on dishing up farm-to-table, sustainable food. Run by the three Gladwin brothers, who grew up on a farm in Nutbourne, West Sussex, at the Shed diners can detect the respect and love of ingredients that has gone into their modern British dishes.
BookThe Shed in Notting Hill prides itself on dishing up farm-to-table, sustainable food. Run by the three Gladwin brothers, who grew up on a farm in Nutbourne, West Sussex, at the Shed diners can detect the respect and love of ingredients that has gone into their modern British dishes.
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