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Food & Drink

The Good Egg, Stoke Newington

21 Oct 15 – 24 Nov 15, 10:00 AM – 11:00 PM

We're so excited about this new Stoke Newington restaurant, The Good Egg

By CW Contributor on 1/10/2015

1 CW reader is interested
New opening: Stoke Newington Good Egg
New opening: Stoke Newington Good Egg
The Good Egg, Stoke Newington The Good Egg, Stoke Newington Ella Cory-Wright
There are some 2015 modern trends - molecular gastronomy, raw food, cereal cafés - that leave us cold. But every once in a while, there comes along an opening that with a lot of heart, and a touch of nostalgia. Stoke Newington's The Good Egg is one of these.


Three chefs, including an ex-Ottolenghi baker, have devised a menu inspired by their memories of their childhoods and travels. The all-day neighbourhood café will serve up things like stuffed pittas from Tel Aviv, Californian crispy chicken, baked eggs from hand-rolled bagels, home-smoked fish: real, Jewish comfort food.


But the pinnacle of the Good Egg Menu is perhaps their burger: an aged beef and marrow, topped with home pickled onion and a runny egg in a sweet home-backed challah roll.


For drinks, you can choose between cocktails, local wine or craft beer. We can't wait.


What The Good Egg, Stoke Newington
Where The Good Egg, Stoke Newington, 93 Stoke Newington Church S, London, N16 0AS | MAP
Nearest tube Liverpool Street (underground)
When 21 Oct 15 – 24 Nov 15, 10:00 AM – 11:00 PM
Price £15+
Website Book



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