Supper clubs are fast becoming the best way to experience new and exciting food in London, and Peyton and Byrne are raising the bar with their Caribbean supper club with Shivi Ramoutar at Inn The Park restaurant in St James' Park.
Right in the heart of the park Shivi will be plating up classic Caribbean cuisine inspired by her childhood: fresh, zipping with flavour and bouncing across the palate in a delicate dance, her food aims to make summer linger a little longer into September.
Shivi Ramoutar's Caribbean food menu
The 5 course feasting menu includes a welcome rum cocktail and half a bottle of wine for £50. From bag baked sea-bass twinned with a mango and bean salsa, Shivi’s Caribbean food menu sounds alive with the flavours of her childhood and gregarious with Carribean culture. Jamaican beef patties, like golden treasure chests, are set against ginger dressed tomato salad and roasted coconut.
Caribbean cooking: a taste of Trinidad
For all those wishing to extend that sunny summer buzz, this is an event not to be missed. Caribbean food, alive with freshness and vivacity, can transport you to the perfect beaches of Trinidad. All that for just £50.00, and the price of a tube ticket to St James Park. Hard to think why you’d want to do anything else on September 10th.
|What||Inn the Park: Caribbean Supper Club|
|Where||Inn The Park, St James's Park, London , SW1A 2BJ | MAP|
|Nearest tube||Westminster (underground)|
On 10 Sep 15, 6:00 PM – 10:00 PM
|Website||Click here to book via Peyton and Byrne|