Perhaps London's most successful series of luxury restaurants is about to expand. The Hawksmoor founders are opening their sixth London steakhouse near Borough Market early in 2017, and it's a pertinent opening, seen as the market was the restaurant's first meat supplier.

A decade on, and the award-winning restaurant group maintains a down-to-earth approach to food, while ensuring their steak is still viewed by Londoners as best-in-class.

Their latest venture has converted an old hops warehouse into a two-floor restaurant with the capacity for 140 diners. You can expect the same high-quality beef and seafood selection you would find on any of their other menus, alongside an extensive cocktail list.

What’s uniquely exciting is its historic location – according to their website, the restaurant will be found ‘within the grounds of a once great palace’. We're intrigued.