Where to eat: Frieze restaurants & pop ups
Michelin-starred Locanda Locatelli is famed as much for its convivial atmosphere as for its food. It's a fine balance perfectly achieved which has made Giorgio Locatelli a household name.
At Frieze Masters, Giorgio and Plaxy Locatelli operate a pop-up restaurant in the guise of a pop-up. The traditional Italian menu includes a selection of pastas, salads and risottos with a scattering of freshly shaven truffles, all accompanied by Italian wines.